M. H. Sauner And İ. B. PARLAK, "Challenges of translating food in multiparallel corpus: Beverages and mealtimes in Balzac’s human comedy (La Comédie Humaine)," Food and Foodways , vol.31, no.2, pp.108-134, 1
Sauner, M. H. And PARLAK, İ. B. 1. Challenges of translating food in multiparallel corpus: Beverages and mealtimes in Balzac’s human comedy (La Comédie Humaine). Food and Foodways , vol.31, no.2 , 108-134.
Sauner, M. H., & PARLAK, İ. B., (1). Challenges of translating food in multiparallel corpus: Beverages and mealtimes in Balzac’s human comedy (La Comédie Humaine). Food and Foodways , vol.31, no.2, 108-134.
Sauner, Marie, And İSMAİL BURAK PARLAK. "Challenges of translating food in multiparallel corpus: Beverages and mealtimes in Balzac’s human comedy (La Comédie Humaine)," Food and Foodways , vol.31, no.2, 108-134, 1
Sauner, Marie H. And PARLAK, İSMAİL B. . "Challenges of translating food in multiparallel corpus: Beverages and mealtimes in Balzac’s human comedy (La Comédie Humaine)." Food and Foodways , vol.31, no.2, pp.108-134, 1
Sauner, M. H. And PARLAK, İ. B. (1) . "Challenges of translating food in multiparallel corpus: Beverages and mealtimes in Balzac’s human comedy (La Comédie Humaine)." Food and Foodways , vol.31, no.2, pp.108-134.
@article{article, author={Marie Helene Sauner And author={İSMAİL BURAK PARLAK}, title={Challenges of translating food in multiparallel corpus: Beverages and mealtimes in Balzac’s human comedy (La Comédie Humaine)}, journal={Food and Foodways}, year=1, pages={108-134} }